Wisconsin\u2019s footballers are not shy about their affinity for cold brewskies.<\/p>\n
We saw this firsthand when Aaron Rodgers and David Bakhtiari had an impromptu chug-off<\/a> at a Milwaukee Bucks playoff game. (The lineman won handily, if you\u2019re keeping score.) And now former Badgers great J.J. Watt is back to remind you about his own love of Spotted Cow.<\/p>\n On Aug. 8, the Packers will open the preseason<\/a> in Green Bay against his Houston Texans. During the week, the two teams have held joint practices. This all has given the Pewaukee native Watt some summer time in his home state.<\/p>\n \u201cI was going to see if I could go in the stands and have somebody bring me a brat, cheese curds and a Spotted Cow,\u201d he said on Monday<\/a>. \u201cBut I thought that might be frowned upon during period seven of practice, so maybe afterwards.\u201d<\/p>\n During practice today @JJWatt<\/a> caught himself thinking about the big three of Wisconsin nutrition: Brats, cheese curds, and @SpottedCow_Wisc<\/a>.<\/p>\n On why he loves Spotted Cow: “It’s delicious, nutritious, it cures a lot of things.”<\/p>\n Gold.#Texans<\/a> pic.twitter.com\/SqLEgniupi<\/a><\/p>\n \u2014 Matt Infield WSAW (@Matt_Infield) August 6, 2019<\/a><\/p><\/blockquote>\n\n