Item: Old fashioned “Potato Buttermilk Donuts” in both sugar and plain
Vendor: The Country Bakers from Goose Gulch Farmstead
Location: N. Carroll Street, northwest side of the Square between State Street and W. Washington Avenue
You’re buying healthy produce for the week. You’ve clocked a good amount of steps (slow, but steps nonetheless). You deserve this donut.
Using real mashed potatoes in a recipe passed down through five generations, The Country Bakers from Goose Gulch Farmstead says they’re selling more than than just this fried masterpiece — they’re also “selling memories.” Donut pass this up, especially the sugar ones.